Restaurante Franchipani Closed now

Franchipani restaurant in El Paso on La Palma has long been considered one of the island’s culinary highlights for those looking for creative cuisine, quality ingredients and a relaxed atmosphere. Located between Los Llanos and El Paso, the restaurant offers easy parking and features both a cosy indoor dining room and a pleasant terrace next to the restaurant, where guests can dine outside and, depending on the season, enjoy the sunset.

Chef Heidy van de Vorst is known for her creative approach, combining international influences with local products. The focus is on fresh ingredients, responsibly sourced meat and fish and carefully selected vegetables. The result is a modern style of cooking with Mediterranean and Canarian touches, always focused on flavour and balance.

In the dining room, Rüdiger Wastl provides attentive service and expert wine recommendations. The wine list includes well-chosen wines from La Palma as well as other Spanish regions, making the restaurant especially appealing for wine lovers.

The menu offers a mix of gourmet starters, creative tapas and main courses with meat, fish and vegetarian or vegan options. Tasting menus with wine pairing are also available for guests who want a more complete dining experience. Homemade desserts complete the meal.

Franchipani is an excellent choice for couples, food lovers and anyone looking for a special dinner in El Paso on La Palma. Reservations are recommended due to its popularity among locals and returning guests.