Discover San Andrés y Sauces

San Andrés y Sauces is a municipality located in the northern sector of La Palma, characterized by its extraordinary agricultural and scenic richness. With an area of 42.75 km² and a population of approximately 4,219 inhabitants, this territory stands out for its fertility and abundance of water resources.

Geography and Landscape
The municipality is shaped like a steep slope carved by deep ravines, with a topography that descends from the ridges of the Caldera de Taburiente to the sea. Its strategic location makes it a unique enclave between the municipalities of Barlovento and Puntallana.

Water Resources: The Agricultural Soul
The Marcos and Cordero springs are essential to local agriculture. These springs, which once formed a spectacular waterfall, now supply the water needs of the population and its extensive crops, especially banana plantations.

Agriculture: Economic Engine
The lands of San Andrés and Sauces are recognized as the main agricultural region in northern La Palma. The main crops include:

Bananas
Potatoes
Vegetables
Oranges
Yams
Traditional Gastronomy
Local cuisine reflects its agricultural heritage. A signature dish is yam, traditionally consumed with cane honey or red mojo, accompanied by salted fish, especially during Holy Week. In addition, the municipality is known for its rum production, made from sugarcane grown in the region. Local distilleries offer tours where visitors can learn about the production process and taste different varieties.

El Charco Azul: A Natural Paradise
One of the most popular destinations in San Andrés and Sauces is Charco Azul, a series of natural pools formed by the sea that provide an ideal spot for swimming and relaxing. Located between the fishing port of Puerto Espíndola and the village of San Andrés, these pools are a tourist attraction that combines natural beauty with the opportunity to enjoy the sun and sea. The surroundings are family-friendly, with lifeguards and safe bathing areas.

Culture and Heritage
The municipality consists of two main centers: Villa de San Andrés and Ciudad de Los Sauces. The Church of Nuestra Señora de Montserrat, the local patron saint, stands out and is celebrated twice a year with festivals and processions.

Conclusion
San Andrés and Sauces is more than just a municipality; it is a living testament to the Canarian agricultural tradition, where water, land, and the labor of its people intertwine to create a unique and productive territory. With its rich gastronomy, stunning landscapes, and attractions like Charco Azul, this municipality invites visitors to immerse themselves in the essence of La Palma.